Hello! There is no difference in terms of quality with offers or value meals. Prices depend on the type, size and ingredients of the sandwich. For example, a cheeseburger's size and ingredients is very different to that of a Big Tasty; which is bigger with more ingredients, and that reflects on the price. Hope this clears things for you and keep in touch!

Hello! Our 100% pure and Halal meat is all sourced from approved suppliers who adhere to McDonald's stringent food quality and safety standards as well as globally-recognized Halal practices.  

As of the date of this response, the beef is sourced from approved suppliers in Australia and Brazil, and processed in Lebanon, by our approved supplier DEKERCO. 

For most of our Chicken products, the chicken is sourced locally, by our approved supplier HAWA CHICKEN. 

As for the veggies used to prepare our burgers, we use locally grown veggies by Alpha Green from the Bekaa Valley. 

Our golden McFries are grown and produced in France, by our approved supplier McCain.  

Our suppliers have a longstanding reputation for excellence, and share our commitment to animal welfare, and good agricultural practices. We hope this answers your question.

Hi! We use a high quality blend of vegetable oil to cook our delicious fries. Our oil is cholesterol free with a very low percentage of saturated and trans fats.

Hello! Our 100% pure and Halal meat is all sourced from approved suppliers who adhere to McDonald's stringent food quality and safety standards as well as globally-recognized Halal practices.  

As of the date of this response, the beef is sourced from approved suppliers in Australia and Brazil, and processed in Lebanon, by our approved supplier DEKERCO. 

For most of our Chicken products, the chicken is sourced locally, by our approved supplier HAWA CHICKEN. 

As for the veggies used to prepare our burgers, we use locally grown veggies by Alpha Green from the Bekaa Valley. 

Our golden McFries are grown and produced in France, by our approved supplier McCain.  

Our suppliers have a longstanding reputation for excellence, and share our commitment to animal welfare, and good agricultural practices. We hope this answers your question.

Hello! Our 100% pure and Halal meat is all sourced from approved suppliers who adhere to McDonald's stringent food quality and safety standards as well as globally-recognized Halal practices.  

As of the date of this response, the beef is sourced from approved suppliers in Australia and Brazil, and processed in Lebanon, by our approved supplier DEKERCO. 

For most of our Chicken products, the chicken is sourced locally, by our approved supplier HAWA CHICKEN. 

As for the veggies used to prepare our burgers, we use locally grown veggies by Alpha Green from the Bekaa Valley. 

Our golden McFries are grown and produced in France, by our approved supplier McCain.  

Our suppliers have a longstanding reputation for excellence, and share our commitment to animal welfare, and good agricultural practices. We hope this answers your question.

McDonald's food is just like the food you prepare at home. If you think about the ingredients of our beef burgers, for example, you will find 100% pure and Halal beef patties, farm-fresh tomatoes, lettuce and onions and high-quality buns sourced from our approved bakery. Therefore, our food will also decay or rot when left for some time in an environment that supports the rotting process. However, there is something important to note about the process. Essentially, the microbes that cause rotting are a lot like us, in that they need water, nutrients, warmth and time to grow. If we take one or more of these elements away, then microbes cannot grow or spoil the food. McDonald's food generally has less humidity (or water) content, due to the fact that our patties are grilled on a double-sided hotplate, which extracts most of their humidity in the form of vapor; and our buns are toasted, thus losing significant amounts of their humidity, too. In a nutshell, McDonald's food would decay, but it could be in the form of drying rather than rotting unless the cooked food's humidity is maintained by wrapping the food with cling foil or storing it in a high humidity environment. Hope this information is helpful and thank you for your question!