McDonald's | Questions

Our Food Your Questions

    Asked by Tareq

    how can you maintain such low prices

    Hello! Prices depend on a number of factors, the main one being cost of operations and this reflects on the price of meals despite our efforts to provide our customers with the best value in the industry.Thank for dropping us a line! 

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    Asked by ana

    Is it true that you use chicken beaks and feet in your chicken nuggets

    Hello! Our 100% pure and Halal meat is all sourced from approved suppliers who adhere to McDonald's stringent food quality and safety standards as well as globally-recognized Halal practices.  

    As of the date of this response, the beef is sourced from approved suppliers in Australia and Brazil, and processed in Lebanon, by our approved supplier DEKERCO. 

    For most of our Chicken products, the chicken is sourced locally, by our approved supplier HAWA CHICKEN. 

    As for the veggies used to prepare our burgers, we use locally grown veggies by Alpha Green from the Bekaa Valley. 

    Our golden McFries are grown and produced in France, by our approved supplier McCain.  

    Our suppliers have a longstanding reputation for excellence, and share our commitment to animal welfare, and good agricultural practices. We hope this answers your question.

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    Asked by Andrew Lanuza

    does lm10 contains pork or its derivatives

    Hello! Our 100% pure and Halal meat is all sourced from approved suppliers who adhere to McDonald's stringent food quality and safety standards as well as globally-recognized Halal practices.  

    As of the date of this response, the beef is sourced from approved suppliers in Australia and Brazil, and processed in Lebanon, by our approved supplier DEKERCO. 

    For most of our Chicken products, the chicken is sourced locally, by our approved supplier HAWA CHICKEN. 

    As for the veggies used to prepare our burgers, we use locally grown veggies by Alpha Green from the Bekaa Valley. 

    Our golden McFries are grown and produced in France, by our approved supplier McCain.  

    Our suppliers have a longstanding reputation for excellence, and share our commitment to animal welfare, and good agricultural practices. We hope this answers your question.

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    Asked by editha

    How fresh is your food? Do you make sure that proper hygiene preacautions are taken?

    At McDonald's, we work to a concept called "Made to Order", what this means is that some of our food, like our beef and chicken patties, are cooked ahead of time and kept warm so we can assemble your burger as you order it. This approach allows us to strike the perfect balance of exceptional food quality and quick service. It's important to note that foods that are kept warm all have their own maximum holding time and are discarded if they are not served within that time. As for hygiene, we take food safety and quality seriously at McDonald's, and this includes the cleanliness of our kitchens. It's a continual process of keeping the restaurant clean, meeting or exceeding local health standards. We have a three-step process for washing all of our food-preparation equipment and utensils wash, rinse and sanitize, followed by air-drying. We also keep sanitized cloths on-hand in our kitchens. Floors are swept and mopped periodically throughout the day.
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    Asked by Mohammed

    Which fish is used in filleto fish and is it made in the same oil as chicken in beef or in sep oil?is it suitable for vegetarians?

    Hello, we use high quality wild-caught Alaskan Pollock for our signature Fillet-O-Fish. We try our best to fry our vegetarian tems in separate vats, yet, keep in my mind the probability of cross-contact between food items in a working kitchen. Hope this is helpful!
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    Asked by Puneet Lakhi

    Does your food not rot?

    McDonald's food is just like the food you prepare at home. If you think about the ingredients of our beef burgers, for example, you will find 100% pure and Halal beef patties, farm-fresh tomatoes, lettuce and onions and high-quality buns sourced from our approved bakery. Therefore, our food will also decay or rot when left for some time in an environment that supports the rotting process. However, there is something important to note about the process. Essentially, the microbes that cause rotting are a lot like us, in that they need water, nutrients, warmth and time to grow. If we take one or more of these elements away, then microbes cannot grow or spoil the food. McDonald's food generally has less humidity (or water) content, due to the fact that our patties are grilled on a double-sided hotplate, which extracts most of their humidity in the form of vapor; and our buns are toasted, thus losing significant amounts of their humidity, too. In a nutshell, McDonald's food would decay, but it could be in the form of drying rather than rotting unless the cooked food's humidity is maintained by wrapping the food with cling foil or storing it in a high humidity environment. Hope this information is helpful and thank you for your question!
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    From The Farm To Front Counter

    Famous McNuggets

    The journey of our famous McNuggets!

    Famous Fries

    The journey of our famous Fries!

    Famous Big Mac

    The journey of our Beef Patty!